EN ISO 22118:2011
Current
The latest, up-to-date edition.
Microbiology of food and animal feeding stuffs - Polymerase chain reaction (PCR) for the detection and quantification of food-borne pathogens - Performance characteristics (ISO 22118:2011)
15-07-2011
Foreword
Introduction
1 Scope
2 Normative references
3 Terms and definitions
4 Performance characteristics of qualitative and quantitative
detection methods
5 Performance characteristics for validation
6 Validation report
Annex A (informative) - Minimum list of microorganisms for use
in the exclusivity tests for detection bacteria
Bibliography
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